A Simply GreatGathering Place

Skies 322 Restaurant

A Downtown Gem

With warmth and revelry, Skies 322 is Grand Forks’ downtown destination for seasonally inspired menus, brilliantly crafted cocktails, and gracious North Dakota hospitality. Against the backdrop of The Olive Ann Hotel, Skies 322’s relaxed elegance and inviting atmosphere make it at once a simply great gathering place, a stylish special occasion destination, and a beloved neighborhood favorite.

Hours of Operation

Brunch

Saturday-Sunday

9AM-1PM

Dinner

Sunday-Thursday: 4PM-11PM

Friday-Saturday: 3PM-12AM

Won't You Join Us?

Friendly and Relaxed

With incredible views and warm, stylish interiors, Skies 322 is where you’ll find yourself fully in the present moment — so why not stay just a little while longer?

On the Table

With just the right amount of nostalgia, Executive Chef David Reiff leads the Skies 322 team in the creation of new American classics, driven by and exciting new combinations

Learn More

Local Artwork

Our curated collection of local artwork makes for an immersive dining experience. The walls are adorned with captivating paintings, sculptures, and photographs created by talented artists from our community. Each piece tells a unique story, adding cultural richness to our ambiance and reflecting our commitment to supporting local talent.

Weekly Specials

Prime Rib Special (Friday + Saturday)

FROM OUR COMMUNITY

A Wonderful Evening

“We had a fantastic time celebrating our parents’ birthdays in a truly beautiful setting. The service was outstanding, the food and drinks delicious, a wonderful evening out!”

-Angbert | OpenTable

Loved Our Experience

“We had a business meeting and we were not let down by having it at Sky's. From the food to the server, all was excellent. Our server was exceptional and took very good care of us and was extremely professional. Loved our experience at Sky's and will be back.”

-DawnS | OpenTable

Absolutely Outstanding!

“Best brunch in Grand Forks! Our party ranged from 7 years old to 65 years old and we all enjoyed it. Let’s talk about those beignets — wow, are they good! My absolute favorite was the salmon Benedict. Can’t wait to go back!”

-JayneBeth | OpenTable